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The Singleton Malt Master Selection | Single Malt Scotch Whisky | 40% Vol | 70cl | Speyside Single Malt Whisky Matured In 3 Cask Types

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You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Perfectly rich, balanced and smooth, the unmistakable taste of The Singleton comes from a unique selection of European Oak casks that bring rich fruit aromas and American Oak casks that release honeyed hints of vanilla. The leafiness and slightly bitter charred wood lingers into the finish, along with salt and dry pebbles. Founded in the 19th century, Dufftown is located at the heart of the Speyside region of Scotch Whisky production. Nothing in the Terms shall exclude or limit our liability for fraudulent misrepresentation or for death or personal injury resulting from gross negligence or willful misconduct by us.

After he had been doing clerical work for two years the master blender started to teach him how to "nose" whisky. More of those sweet jammy red fruits we found on the nose, with brown leaf litter and bonfire smoke, followed closely by rich, bitter espresso and dark chocolate. g. purchase, investment) whatsoever based on the Service you should consider obtaining third party professional/expert advice on the matter, and you should consider whether such the decision is suitable and feasible with respect to (inter alia) your financial status and situation, your particular knowledge/experience on the matter (e.

I feel chill filtration is an area where we need some more concise regulation as to what constitutes chill filtration and what doesn’t. Every cask is different, which is why blending is more of an art than a science and built up through a lifetime of experience. Malt master and blender jobs do not come up often – there are only about a dozen malt masters in the country at any one time – meaning there is no conventional route into the role.

They even have mit farbstoff on the back label of their 12 year old in the UK, but we need it in English too please and that’s where the government would need to step in and make it a requirement.

You are responsible for the accuracy of the information you provide to us in relation to your account, and for updating it where necessary. You can wait two years to see how something turns out only to find it hasn't improved the whisky and you have to start all over again with something else.

We have the right to transfer, assign the license granted by you to us, or grant licenses and sublicenses to our licensees, or have and allow them granting sublicenses to licensees to any other parties. We reserve the right to immediately and without prior notice deactivate, suspend and/or terminate your account if you do not abide by the Terms, if you act unlawful, if you do not act or use the Service in good faith, or if you cause any harm whatsoever to the Service, to other Members, to other persons or to us.Stewart's own apprentice had a chemistry degree and had been working in the firm's laboratory for three years before he was handpicked for a blending role. Then again, has a teaspoon really be anywhere this or any of the other “teaspooned” malt blends which come on the market?

uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. There is a list of which whiskies follow kosher rules, and some display their kosher certification on their packaging. Whisky has been distilled at the distillery since 1896 and from fermentation to distillation we do our utmost best to ensure every drop of spirit is the highest quality. It must be noted that some distillers and bottlers do choose to put nutritional information on their labels voluntarily, which is something I notice anCnoc are doing on both the external packaging and the bottle label.White pepper begins to crackle through honey and buttered toast, with hints of vanilla in the background. We may sell, license, transfer, assign or in any other way dispose of the Service (including Members) to any third party without any notification to you, e. It’s very important for them to know whether the cask the whisky was matured in contained any meat and/or dairy products. If you see a whisky labelled as Williamson, it’ll be Laphroaig, while a Westport will be a tea-spooned Glenmorangie.

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